Hello! I wanted to share one of our family favorites -- and the easiest too! I actually got this from my friends Lisa and Becky when I was putting together and easy recipe book a few years ago for some girls going to college at our church. It's soooo good -- it won't win an award for the healthiest (my favorite lighter version is here) but everyone around here sure loves it and I love how quick it is to throw together on busy nights.
1 cup of heavy cream
1 stick of butter
1 cup of parmesan cheese.
Melt the butter in a small saucepan. Add cream and heat until just simmering turn down heat to low and add the parmesan cheese. heat until cheese is melted.
Serve with any kind of pasta.
*notes: you can use the powder parmesan in the plastic jars too and you can add some garlic powder to taste as well.
Happy Cooking!
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