My internet is spotty this morning, this is what I could get through. Enjoy! ♥
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I got this recipe from my sister-in-law, Jamie. She always has awesome recipes. You can’t go wrong with this chicken – it’s not expensive, it’s juicy, and it’s got great flavor. You can grill it on the BBQ or bring it inside (like we did last night since we are out of propane) and I just cooked it up on our plug-in griddle. My kids now call it favorite chicken. I snapped a quick picture before they devoured last night.
2 lbs boneless, skinless chicken thighs (go for the thighs – they make the recipe! Breasts are too dry) This is about half of a Costco or Sam’s bag
1.5 cups soy sauce (if you want less salt, go for the reduced sodium soy sauce)
1.5 cups water
1/2 C brown sugar
2 T minced garlic
1 T minced ginger (optional)
Place all ingredients in a ziplock bag or large bowl and marinate for 2-4 hours. Grill until done.
YUM. I hope you love it as much as we do.
If you want more summer recipes:
Happy Grilling!
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