1. If you love something, put it in your cart. Then you don’t have to worry about it selling out.
2. Joss & Main uses stock photos, so here is a trick
Let’s look at the Carnaby bed they have on their site right now:
* 13 Compartment Storage Organizer Box
$2.40
$3.49 when you clip the coupon on the page* they still have this crazy low price on a 1-year subscription for $4.49 Better Homes and Gardens and Family Circle
* Jo Ann’s has an additional 20% off your entire purchase (including sale!) through the weekend
* Kohl’s has a $10 off $50 toy purchase coupon.
* 40% off Merrell Shoes for Men and Women
* Tom’s Shoes has $5 off $25 using code FALL at checkout OR $10 off $100 using FALL10. Good through 11/30/14.
* Fall Leggings -- $9.97 and free shipping with Code LEG50* Learning Resources Pretend & Play School Set
$19.90* Pressure Sensitive Screaming Doormat - place under your doormat
$18.97* Razor A Kick Scooter
$26.59 (red or blue at this price)* Shark Light & Easy Steam Mop
$33.78 (lowest price this has ever been)* Instant Pot Programmable Pressure Cooker
$108.69 (lowest price)Have a fabulous Friday -- I’ll see you back here tomorrow!
This is our favorite, go-to soup in the fall and winter. It can be thrown together in 20 minutes or less, is great doubled for a crowd, and chances are -- you have everything on hand. It is adapted from the Baker Upstairs. We LOVE Jamie’s Breadsticks with it.
Easy Potato Cheese Soup -- printable version here.
6-8 small russet potatoes or 4 big ones
4 Tbs. butter (if you want to make it REALLY good, substitute some bacon drippings for the butter. Basically, when you make bacon, save the bacon grease in a container just for this purpose. It makes it YUM.)
1/2 cup flour
2 cups milk --whatever you have on hand
4 cups chicken broth OR 4 cups water + 4 chicken boullion cubes (my favorite is the Better Than Bouillon
Seasoned salt and or garlic salt to taste
a couple of big handfuls of shredded cheese
a few big spoonful's of sour cream (also optional if you don’t have it on hand)
Optional:
If you don’t have bacon drippings, throwing in some real bacon bits is so yummy
*optional: garnish with additional cheese, sour cream, real bacon bits and green onion.
Pierce the potatoes a few times and microwave them all until soft, in my microwave it’s about 12 minutes. Let cool while you are putting everything else together. When cool, I take the skins off, but I know some like to leave them on. Cut them into bite size pieces
Melt the butter in a large soup pot, add the flour and whisk until smooth and combined about 2 minutes. Add the milk and chicken broth and cook, stirring occasionally until thick and bubbly, about 6-8 minutes.
Gently stir in potato chunks. Add seasoned salt/garlic salt to taste and add the cheese, stir until melted. Take off heat, stir in sour cream.
Enjoy!!
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